Flavorings for Yoghurts and Dairy

Neroliane offers a range of natural food flavors specially designed to flavor your yogurts, whether homemade or produced on a larger scale. These flavors add a touch of taste without altering the texture or consistency of the yogurt. Their formulation guarantees perfect diffusion in your preparations, whether plain, sweet, or slightly tangy yogurts.

A variety of flavors to suit all tastes

With our natural flavors, you can customize your yogurts with classic flavors such as vanilla, strawberry, or lemon, or explore more original flavors such as coconut, caramel, or rose. These flavors, specially designed for dairy products, retain their full intensity even after fermentation, for a result that always meets your expectations.

For consumers and professionals

Whether you make homemade yogurt or are a professional producer, our food flavorings meet your needs. Their concentration allows for precise dosing and total control of flavors, regardless of the volume of your preparation. Give your yogurt a unique touch with Neroliane flavorings, a natural and reliable solution for all your dairy creations.

More details

Natural
Flavoring

Made
in France

Nanoparticle
free

Non-GMO

No ionisation

Frequently asked questions

When should food flavourings be added to yoghurts?

Food flavourings can be added to the milk before placing it in the yoghurt maker. This ensures that the flavour is evenly distributed.

How much food flavouring should be used in yoghurt?

For yoghurt, refer to the flavouring dosage table. You can adjust the amount according to the desired flavour intensity. For more precise information, suitable dosage recommendations are provided on each product sheet (under ‘Dosage recommendations’).

Do food flavourings change the texture of yoghurt?

No, food flavourings do not affect the texture of yoghurt. They blend in perfectly without altering the consistency or properties of the yoghurt.

Are Neroliane food flavourings suitable for organic yoghurts?

Yes, Neroliane offers a range of certified organic flavourings that are perfectly suited to flavouring your yoghurts in accordance with organic certification requirements.

Are food flavourings resistant to fermentation?

Most Neroliane food flavourings retain their flavour even after fermentation. It is also recommended to add flavourings to the milk before fermentation, as the yoghurt becomes compact afterwards. Adding a flavouring to yoghurt after fermentation turns it into a stirred yoghurt.

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